In our rating You will read about the shark meat, grasshoppers and even the brain of the monkey.
In recent times gained great popularity a gastronomic tourism. And on that not only are foodies, to try unusual and exotic dishes. And restaurants, in turn, do everything possible to meet the needs of an insatiable longing for the exotic stomach. TSN.Tourism we offer you a list of 10 most exotic dishes that need to be resolved to try once in your life.
Shark meat is one of the favorite delicacies gourmets from around the world
Delicacy is shark fin soup. Fins can be bought in advance, sell them in purified and unpurified form. Meat of almost all kinds of sharks (over 300 species) are edible, but the most popular meat of the shark, which eats plankton. But the most delicious is the meat of a gray shark.
In China Scorpions steamed and served in a tortilla with sauce and vegetables. Thailand Scorpion and make shish kebabs served on sticks as snacks to drinks. It is now possible to buy canned Scorpions, which have undergone heat treatment. Continue reading
Macadamia nuts, Saffron, caviar, diamond, La bonnotte, White truffle, luwak coffe, Yellow Gold Tea Buds, meat marble, Golden cream, Ocean water
Macadamia is the most expensive nut in the world
The birthplace of the macadamia — Australia. Here these nuts are considered sacred because they help with migraines, diseases of bones and vitamin deficiency. Almost ideal spherical shape macadamia nuts are very difficult to clean from the shell. And because of the difficulties in breeding and production of their produce no more than 40 tons per year. Therefore, the cost of one kilogram of macadamia even in its historic homeland is more than 30 dollars.
Saffron is the most expensive spice in the world
Saffron is made from the stamens of plants of the family krokusowa (Crocus sativus). These stamens are collected manually and then dried. To produce 1 kg spices need 500,000 stamens! One kilogram of saffron costs about 6 thousand dollars.
Diamond caviar – the most expensive caviar in the world
Those who were fortunate enough to have Golden caviar of Beluga-the albino (including Brezhnev and Nikolai II), argue that in the world there is nothing tastier. Treat with a delicate nutty flavor is produced in Iran. Called almas (translated from the Iranian – “diamond”). It is Packed in jars of pure gold 995-carat, and it usually sold out 4 years in advance. Cost diamond caviar 738 thousand (25 thousand dollars) per 1 kg. Continue reading
The cooking of sea fish and other sea creatures are included in the menu of each country. But only some countries are able to surprise the truly exotic preparation of seafood .
Meat from cooked Katran probably tried many. But many who were able to try a polar shark. Feature polar shark in that its structure lacks the kidneys and urinary tract and all detoxification occurs through the skin. But the people living on the island of Iceland, have found a way to overcome this inconvenience. They’re just buried in the ground and in the meat after just over a month, are dug, dried in the fresh air and doing pruning. This dish is called hakarl. In Iceland there is also a festival dedicated to
The language of cod. Continue reading