The most expensive foods in the world, taste and method of obtaining or preparation which recedes into the background before the fact that tasting them, you touch the dream. What are these products?
Let’s start with what nature gives us.
Puffer fish – the most expensive dish of Japanese cuisine and the most dangerous. If nerve poison fish, from which there is no antidote, you will fall into the body more acceptable, the eater will die.
More expensive, but less dangerous diamond caviar belugas-albinos 18 costs about 500 euros per kilo of the delicacy. Caviar is a beautiful Golden brown, these fish spawn about once in a hundred years, diamond and caviar is packaged in jars made of gold. So you can buy all the usual fish or meat wholesale. red and black caviar, but this caviar has already sold out four years ahead.
Besides fish from under the water is extracted and the rarest in the world and the most expensive sea salt. It costs $ 40 a pound. Ancient salt seas “Ambito But Mosio” are produced in Japan. The extraction method and the digestion of this salt is very complex and sensitive, thus it is useful for the body. Continue reading
FOOD! How much of this sound for the Russian heart merged… so Let me rephrase that famous line from Pushkin, the poet in us will not be offended, because the great of this world, too, loved to eat. About this very convincingly expressed the outstanding master of word — George Bernard Shaw: “there is No love sincerer than the love of food”. It is hard not to agree. Judging by the variety of dishes in the culinary world, the literary figure was right.
Some of the meals we eat to live, others — in order to enjoy their taste, and because I will never forgive you if you don’t try delicacy. What dishes can be attributed to the category of the MOST DELICIOUS? Options on this — as much as you like – it all depends on personal taste and preferences. However, there is no doubt that served the best food in the restaurant .
Disputes, which the the most delicious food is endless. Reputable institutions tried to determine the ratings of the most delicious dishes, but opinions differ and are constantly challenged by gourmets. Wherefore, “boyar” is rightly a restaurant with good food have allowed themselves to conduct their own quality dishes. It is You, our dear guests, expressing their preferences, have made the TOP 10 the most delicious dishes from around the world. So, we suggest ratingdisti best culinary delights in the world according to the Boyarsky restaurant. Start our delicious journey! Continue reading
When we travel, we always want to discover exotic dishes. They always impress you with their variety and novelty. Currently there are many restaurants, which offer exotic cuisine, and for that you can not travel outside of their country. But everyone knows the rules of admission of exotic dishes?
Introduction of exotic dish is always experience. Not to overshadow these impressions, and to know how and what to eat, how to use the table tool, you need to possess a certain knowledge, which will tell our expert on business etiquette and Director of the company “Mary August” Tatyana koshechkina.
“In the etiquette there is such a thing as a difficult food. It’s not necessarily exotic dishes, unusual for your stomach. It is not the food that hard and long to prepare. Hard food is those dishes that can put a person in a ridiculous situation, if he or she does not know how this dish got it right. Or doesn’t have the proper skill to cope with this dish. This includes the most common dishes. For example, spaghetti. You should never order spaghetti if you want to look good at the table. And especially on a first date – spaghetti tops the list of dishes that we don’t recomending situations where it is necessary to make a good impression and/or to talk about important issues for you. You don’t want to spend the entire evening thinking only about whether you eat and whether those plugs are using”. Continue reading